, these chips are hard to resist. The olive chips are my favorite. With simple wholesome ingredients like stone ground corn, sunflower oil, olives, corn bran, garlic powder and sea salt, they are a healthy alternative to the standard chip. They are certified gluten-free. Most of the flavors are also allergen-free (stay away from the multigrain and the cheddar flavors.
Some of the allergen-free flavors include sweet potato, blue corn, white corn, and lime. And I didn’t even realize they made a chocolate flavor until I checked out their website. A chocolate corn chip? Really? I am going to have to try that one!
Tuck a handful of chips into a baggie for a great lunch box treat or take-along.
Have you tried them? What’s your favorite flavor?
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